CAPONATA SICILIANA CON RICOTTA FRESCA
Mix stir vegetable Caponata style served with fresh ricotta cheese and toasted almond.
CALAMARI FRITTI
Deep fried calamari served with French fries, salad, and tare-tare sauce.
TAGLIERE DI SALUMI E FORMAGGI (Serves 2 people)
Selection of Sicilians cold cuts and cheese served with focaccia.
ARANCINO DELLO CHEF
Typically, 3 Sicilian Arancini fried rice ball stuffed chosen by the chef on the day.
POLPETTINE DI MUCCO
White-bait fried balls served with lemon mayonnaise.
FISH TARE-TARE
Daily fresh fish tare-tare served with fresh fruit.
PEPATA DI COZZE
Mussels in garlic olive oil, parsley and black pepper, served with bread.
SPAGHETTI VONGOLE E POMODORINI
Spaghetti with fresh clams, garlic olive oil, parsley and chopped cherry tomatoes.
PASTA MARINARA
Busiate pasta with swordfish, mussels, clams, red prawns, cherry tomatoes, and pistachio.
PASTA NORMA
Paccheri pasta with tomatoes sauce, fried aubergines, and salted ricotta cheese.
LASAGNA BOLOGNESE
Lasagna pasta with minced beef ragù sauce, bechamel and parmigiano cheese.
GRIGLIATA DI PESCE
Mix grilled fish of the day: swordfish, calamari and red prawns served with French fries.
SALMONE GRIGLIATO
Grilled fillet of salmon served with French fries and mixes salad.
TAGLIATA DI MANZO
Beef tagliata served with rocket leaves, cherry tomatoes, Parmesan shaved and French fries.
FRITTURA DI PESCE
Mixed fried fish: calamari, prawns, and daily fresh fish served with French fries and salad.
COTOLETTA MATTEO
Breaded chicken breast served with rocket leaves and salad.
COTOLETTA DI PESCE
Fish and chips Sicilian style served with salad and tare-tare sauce.
EDAMAME BEENS
WAKAME SALAD
CABBAGE SALAD
FRENCH FRIES
MIX SALAD
CHICKEN BURGER
Chicken Patty, crispy bacon, Sicilian scamorza, cheddar, balsamic onions.
ANDREA'S SPECIAL
Angus patty, cheddar, sauté mushrooms, caramelized onions, fried egg and crispy bacon.
SALMON TERIYAKI
Marinated sushi rice, assorted fresh fruit and vegetables, raw salmon dice, teriyaki and sesame seeds.
OLIVE OIL
Vinegared sushi rice, assorted fresh fruit and vegetables, tuna, salmon, olive oil, lemon juice, cucumber, fresh togarashi and handashi.
CHICKEN
Vinegared sushi rice, assorted spicy vegetables, fried red onion, bread chicken, teriyaki and mayo sauce, sesame seeds.
VEGETARIAN
Vinegared sushi rice, assorted fruit and vegetables, Wakame salad and sesame seeds.
I GARPACCI
Tuna carpaccio, red onion segments, balsamic reduction, pistachios, bottarga.
MARINARA
Tomato sauce, green olives, sliced garlic, red chilli, shrimps, squid, parsley, olive oil.
MARE E MONTI
Tomato sauce, mozzarella, truffle prawns, pesto, parsley, black pepper.
LA TONNARA
Tomato sauce, mozzarella, tuna, crispy onion slices, black pepper.
SALMONE
Mozzarella, salmon carpaccio, green rocket, apple, nuts, balsamic reduction.
CARBONARA
Mozzarella, pecorino romano, boiled eggs, bacon, black pepper.
STRACCADIELLA
Stracciatella fior di latte, mozzarella and pistachios flakes.
FIORI DI LATTE
Fior di latte mozzarella, caramelised onion, Sicilian pork sausage, fresh ricotta cheese.
CAPRICCIOSA
Tomato sauce, mozzarella, mushrooms, olives, artichoke hearts, hard-boiled eggs, black pepper.
IL PORCINO
Tomato sauce, mozzarella, porcini mushrooms, bacon, Pecorino Romano shavings.
Cisk Lager (250 ml)
Cisk Lager (500 ml)
Cisk Excel (250 ml)
Cisk Excel (500 ml)
Shandy (250 ml)
Heineken (330 ml)
Stella Artois (330 ml)
Corona (330ml)
Birra dello stretto Non Filtrata
Birra dello stretto Rossa 3 luppoli
Birra dello stretto Premium Lager
Coca-Cola / Coca-Cola Zero
Fanta / Sprite
Kinnie / Diet Kinnie
Tonic water / Soda water / Ginger Beer
Cider
Juices (apple, orange, pineapple)
Iced tea (peach or lemon)
Small mineral water (25 cl)
Small sparkling water (25 cl)
Large mineral water (75 cl)
Large sparkling water (75 cl)
LONG DRINK
Espresso
Espresso macchiato
Americano
Cappuccino
Latte macchiato
Hot chocolate
Tea
TUNA NIGIRI
SALMON NIGIRI
SHRIMP NIGIRI
SURIMI NIGIRI
SEABASS NIGIRI
TUNA TERIYAKI NIGIRI
SALMON TERIYAKI NIGIRI
AVOCADO NIGIRI
SEABASS SASHIMI
TUNA SASHIMI
SALMON SASHIMI
RED PRAWNS SASHIMI
IL POLLO CONTADINO (8pcs)
Crispy chicken, Philadelphia, cucumber, avocado, topped with green asparagus, avocado salsa, and teriyaki sauce.
IL VITELLO AI PASSOLI (8pcs)
Sweet teriyaki beef, asparagus, and sesame mayo, topped with toasted sesame.
PARMIGIANA (8pcs)
Fried aubergines, tomato sauce, parmesan cheese, toasted breadcrumbs.
VEGGI ROLL (8pcs)
Marinated red cabbage, asparagus, carrots, and mango, topped with avocado and sesame seeds.
SUZUTICHINO (6pcs) - SALMON
SOBREDENTE (6pcs) - TUNA
SOFEDICE (6pcs) - SURIMI, PHILADELPHIA
VELLO (6pcs) - AVOCADO
BRONTE (8pcs)
Salmon, cream cheese, pistachio, and tempura.
SAMURAI (8pcs)
Surimi, with carrots, cucumber, crab sticks and cream cheese, topped with crunchy seasoned tobiko.
LA TEMPURA (8pcs)
Tempura prawns, avocado, and spicy mayo.
SALMONELO (8pcs)
Cooked salmon, spicy mayo, avocado and sesame seeds.
TONNACHINO (8pcs)
Cooked tuna, spicy mayo, avocado and sesame seeds.
CALIFORNIA (8pcs)
Surimi, avocado, mango and spicy mayo.
Caravaggio Chardonnay, Marsouin
Caravaggio Chenin Blanc, Marsouin
Isis, Meridiana
Paolini 72 Fleriana Catarratto
Paolini 72 Flora Inisola
Paolini 72 Libaio Dry
Santagostino Baglio Sorìa
Santagostino Firriato
Etna Bianco Firriato
Gavi
Moscato D'Asti Prunotto
Trebbiano D'Abruzzo
Pecorino Barba
Jerzu Vermentino
Greco di Tufo
Falanghina
Pascal Jolivet Sancerre
Villa Maria Sauvignon Blanc
Vino Spumante Brut, Paolini
La Segreta Brut, Paolini
Charme Firriato white
Santa Cristina Rosato Toscana
Ulysses Rosé
Rose d'Anjou
Caravaggio Merlot, Marsouin
Marsovin, Marsouin
Antonin Noir, Marsouin
Paolini 72 Flora Nero D'Avola Frappato
Paolini 72 Sherazade Syrah
Paolini Nero d'Avola
Santagostino Baglio Sorìa
Santagostino Ninfeo
Montepulciano, Firriato
Montepulciano
Cannonau Jerzu
Puglia Primitivo di Manduria
Peppoli Chianti Classico
Planeta Nero d'Avola Santa Cecilia
Prandille Vigna Brunello Di Montalcino
MARE E MONTI (8pcs)
Raw prawns, Philadelphia, truffle, and chives.
ROSSO VULCANO (8pcs)
Tuna, asparagus, avocado, and tempura flakes and masago.
LIMONELLO (8pcs)
Raw salmon, avocado, lime and tempura, topped with salmon carpaccio and spicy mayo.
SCOTTO (8pcs)
Raw salmon, cream cheese, topped with crispy salmon flambé, teriyaki sauce and black tempura flakes and tobiko.
LA NASSA (8pcs)
Lobster salad, cream cheese, mango, topped with crispy tempura flakes, unagi sauce and tobiko.
DRAGON (8pcs)
Fried prawns, asparagus, cucumber and masago, topped with avocado, unagi and teriyaki sauce.
MIX BOX 54PCS
Limoncello (12pcs), salmon nigiri (4pcs), shrimp nigiri (4pcs).
MIX BOX 32PCS
La Nassa (8pcs), shrimp nigiri (4pcs), tuna nigiri (4pcs), limoncello (8pcs), salmon nigiri (8pcs).
MIX BOX 48PCS
Salmon nigiri (4pcs), Soffi (6pcs), Surimi nigiri (4pcs), avocado maki (6pcs), shrimp nigiri (4pcs), Parmigiana (8pcs), salmon sashimi (4pcs), tuna sashimi (4pcs), mare e monti (8pcs).
MIX BOX 64PCS
Tonnacchino (8pcs), avocado maki (12pcs), Bronte (8pcs), la Nassa (8pcs), Vulcano (8pcs), mix salad (12pcs), salmon nigiri (4pcs), shrimp nigiri (4pcs), salmon sashimi (4pcs), tuna nigiri (4pcs), shrimp nigiri (4pcs), surimi nigiri (4pcs).
SWEET PISTACHIO PIZZA WITH FLAKED PISTACHIOS
CLASSIC TIRAMISU
PANNA COTTA
RICOTTA CANNOLO
CASSATA SICILIANA
At Trattoria Shichiria シ Menu, located in the heart of Marsaxlokk, Malta, you’ll find a delightful blend of traditional Italian and Mediterranean flavors. Whether you're here to enjoy a leisurely lunch or a cozy dinner, the menu offers something for every palate. From the freshest seafood to handcrafted pastas, each dish is made with locally sourced ingredients that highlight the vibrant, seasonal produce of the region.
The ambiance here is warm and welcoming, offering the perfect backdrop to savor mouthwatering pizza, rich risottos, and decadent desserts. Every meal is designed to not only satisfy but to create an experience, whether you're sharing a meal with friends or enjoying a quiet moment alone. With an array of options ranging from light bites to hearty meals, there's no shortage of choices for anyone looking to enjoy a truly Italian dining experience.